Main Menu At Lucarelli Restaurant Mailbox | Lucarelli Restaurants

DA DIVIDERE (To Share)

OLIVE MARINATE (VE)

£4.50

Mix of Italian olives with garlic, fresh chilli, basil, parsley and extra virgin olive oil

SELEZIONE DI PANE (VE)

£5.20

Selection of our fresh everyday handmade bread, served warm

GARLIC BREAD (V/VE)

£8.50

Made on our pizza base, garlic and herb bread with mozzarella cheese, tomato sauce or both

ANTIPASTO MISTO DI SALUMI E FORMAGGI (minimun 2 people)

£14.90 (PP)

Selection of the finest Italian cured meats and cheeses served with focaccia, flat bread and breadsticks

FRITTURA DI PESCE (minimun 2 people)

£16.50 (PP)

Deep fried calamari, scallops, king prawns, soft shell crab and sardines served with tartare sauce, sweet chilli sauce and lemon

PASTA, RISOTTI E AL FORNO
Gluten free pasta available upon request
GNOCCHI PESTO E FAGIOLINI		£16.90
Potato gnocchi with homemade basil pesto and green beans
LASAGNA AL FORNO		£16.90
Oven baked, classic beef ragù 'Bolognese', bechamel and Grana Padano cheese
MEZZO MACCHERONE ALLA PUTTANESCA (VE)		£16.90
Short tube shaped pasta with cherry tomatoes, black olives, capers and fresh basil
PARMIGIANA DI MELANZANE		£16.90
Oven baked aubergines with tomato sauce, pecorino cheese, basil, Grana Padano cheese and mozzarella, a Sicilian classic
SPAGHETTI CARBONARA		£16.90
Seasoned pork cheek, egg yolk, pecorino cheese and black pepper, for a smooth flavour we can add a touch of double cream
TAGLIATELLE ALLA BOLOGNESE		£16.90
Fresh egg pasta with slow cooked beef ragù.
TAGLIATELLE AI FUNGHI (V)		£17.90
Fresh egg pasta in a creamy mushroom sauce, add roasted chicken for £4.00
MEZZO MACCHERONE ALLA ZOZZONA		£19.90
Short tube shaped pasta with seasoned pork cheek, sausage, tomato sauce, egg yolk and pecorino cheese
TAGLIOLINI CACIO E TONNO		£19.90
Fresh egg pasta with a cacio e pepe sauce, topped with a tuna tartare and lemon zest
RISOTTO FUNGHI E TARTUFO		£19.90
Carnaroli rice with mushrooms and black truffle
LUCARELLI SIGNATURE RAVIOLI AL CACIO E PEPE		£20.50
Ravioli filled with pecorino cheese and black pepper, served in a creamy sauce, a Lucarelli best seller
SPAGHETTI GAMBERI E POMODORINI		£21.50
Spaghetti with king prawns, cherry tomatoes, fresh chilli, garlic, lobster bisque and fresh basil
RISOTTO PESTO E TRIGLIA "MONTEROSSO"		£21.90
Carnaroli rice, with fresh home made basil pesto and roasted red mullett fillet
TAGLIOLINI LOBSTER		£34.50
Egg tagliolini pasta with half fresh lobster in a garlic, chilli, lobster bisque, parsley and tomato sauce served in a copper pan

ANTIPASTI (Starters)

BRUSCHETTA AL POMODORO (VE)

£8.50

Italian toasted Altamura bread with tomatoes, garlic, basil and extra virgin olive oil

INSALATA CAPRESE (V)

£9.90

The most famous of the Italian salads, made with fresh tomatoes, buffalo mozzarella, basil and extra virgin olive oil

CARPACCIO DI BRESAOLA

£10.50

Cured beef bresaola with basil pesto, Grana Padano and egg "bottarga"

CALAMARI AL CONO

£10.90

Fried squid rings served in a cone with tartar sauce and lemon

PIZZA FRITTA NAPOLETANA (V)

£10.90

Deep fried pizza dough filled with mozzarella and tomato sauce

BURRATA E ASPARAGI

£13.50

Toasted Altamura bread with fresh Apulian burrata, fresh tomatoes and roasted asparagus

CAPESANTE PRIMAVERA

£14.50

Pan fried king scallops served on a carrot and garlic purée, with asparagus and peas

GAMBERONI IN SALSA PICCANTE

£14.50

Pan fried tiger prawns cooked in white wine, garlic, chilli and parsley sauce, served with fresh focaccia

SPIEDINI DI CODA DI ROSPO

£14.50

Skewer of monkfish wrapped in pork cheek, with cherry tomatoes and a citrus marinade

TARTARE DI TONNO E BURRATA

£17.90

Fresh tuna and burrata tartare, prepared directly at your table served with Sardinian carasau bread and orange zest

PIZZA

Our pizza are regular size. Enjoy!

PIZZA MARGHERITA (V)

£14.90

Tomato base with mozzarella and basil

PIZZA VEGETARIANA (V)

£14.90

Tomato base, onions, mushrooms, spinach, garlic and chilli

PIZZA CALABRESE

£16.90

Tomato base with mozzarella, Calabrian salami, 'Nduja, red onions and chilli flakes

PIZZA CAPRICCIOSA

£16.90

Tomato base, mozzarella, ham, mushroom, artichoke hearts and black olives

PIZZA POLLO E FUNGHI

£16.90

Tomato base with mozzarella, roasted chicken and wild mushrooms

PIZZA CARNI E BURRATA

£17.90

Mozzarella, salami, sausage,'Nduja, stracciatella di burrata and honey

PIZZA LUCARELLI

£18.50

Margherita base, rocket salad, Grana Padano shavings and Parma ham

PIZZA TRENTINA AL TARTUFO

£18.90

White base with mozzarella, smoked provola cheese, PDO speck and black truffle

EXTRA TOPPINGS

Any extra toppings

£2.50

Extra truffle or cheese

£4.00

Old Italian Favourites

These dishes have been crafted by our Italian chefs, who have honed their skills across various regions of Italy. They have curated an exclusive selection of recipes, ranging from regional specialties to the finest seasonal delicacies. We take pride in presenting these dishes to you, allowing you to immerse yourself in the heart and soul of Italian cooking traditions.

CARNE (Meat)

PETTO DI POLLO ALLA MILANESE

£23.90

Breaded and fried chicken breast in crispy breadcrumbs, served with mayonnaise, lemon, rocket, cherry tomatoes and parmesan shaves salad

POLLO ALLA BOSCAIOLA

£24.90

Pan fried chicken supreme in a wild mushroom and cream sauce

POLLO ALLA CACCIATORA IN CROSTA DI PANE

£25.90

Boneless chicken thigh, cooked in olive oil, vegetable and tomato sauce, covered in a bread crust

VITELLO AI FUNGHI

£26.50

Pan fried veal escalope served in a rich and creamy mushroom sauce

VITELLO SALTIMBOCCA

£26.50

Pan fried veal escalope with parma ham and sage, in a rich butter and sage sauce

STRACOTTO DI MANZO AL VINO ROSSO

£28.90

Slow cooked beef shin cooked in a rich vegetable and red wine sauce, served with creamy mashed potatoes and crispy leeks

COSTOLETTE D'AGNELLO ALLA SCOTTADITO

£28.90

Flamed grilled lamb cutlets served with fried polenta, peas and mint purée and red wine sauce

FILETTO AL GORGONZOLA PICCANTE

£38.90

Pan fried 9oz beef fillet (28 days dry aged) in a marsala wine topped with mature gorgonzola sauce

FILETTO BURRO E AGLIO

£38.90

Flamed grilled 9oz beef fillet (28 days dry aged) topped with a garlic and parsley butter

FILETTO DI MANZO AI FUNGHI E TARTUFO

£38.90

Pan fried 9oz beef fillet (28 days dry aged) served in a creamy mushroom and truffle sauce

FILETTO DI MANZO AL PEPE NERO

£38.90

Flamed grilled 9oz beef fillet (28 days dry aged) served in a creamy crushed black peppercorn sauce

All beef fillet dishes served with baby roast potatoes. Any extra sauce - £4.00

PESCE (Fish)

SALMONE AL FORNO

£25.90

Oven baked salmon fillet topped with a potato and garlic crust, served with an asparagus sauce and grilled asparagus

FILETTI DI BRANZINO ALL'ISOLANA

£26.90

Flame grilled fillets of sea bass served with cherry tomatoes, baby potatoes, olives, capers, oregano and fresh basil

MONKFISH DELLA CASA

£26.90

Pan fried fillet of monkfish served in a creamy butter sauce, spinach and fried onions

TRIGLIA E LENTICCHIE

£26.90

Baked red mullet fillets served on a bed of spicy lentils and puttanesca sauce

GRILLED LOBSTER

£53.00

Fresh whole lobster served with fresh chilli, garlic and butter

LOBSTER THERMIDOR

£54.90

Oven baked whole lobster served in a rich thermidor sauce

CONTORNI (Sides)

MIXED SALAD (V-VE)

£4.80

SPINACH (V-VE)

£5.10

FRENCH FRIES (V-VE)

£5.10

BABY ROASTED POTATOES (V-VE)

£5.20

ROCKET & PARMESAN SALAD

£5.40

MIXED VEGETABLES (V-VE)

£5.40

ZUCCHINE FRITTE (V)

£5.90

PEAS WITH PANCETTA AND A TOUCH OF CREAM

£6.20

TRUFFLE & PARMESAN ITALIAN FRIES

£6.80

Allergy Notice

If you suffer from a food allergy or intolerance, please let a member of the staff know upon placing your order.
Guests with severe allergies or intolerances should be aware that although all due care is taken, there is a risk of allergen ingredients still being present.

A 12.5% discretionary service charge will be added to the bill.

Main Menu

Old Italian Favourites

Allergy Notice

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